Tuesday 17 November · 6pm
Join us with New Zealand brewer Garage Project's Wild Workshop and Dundee's own Holy Goat, for a guided tour of six of their beers, each matched with our fire-cooked BBQ.

For those of you looking to try the unique flavours of mixed fermentation beers, those of you into your craft beer, or for those of you, who like us, want to learn more about and try new beers and styles.
We've got the people that actually brew the beer in the house to take you through a guided tasting of six of their phenomenal mixed fermentation beers. Dave Bell, all the way from Te Aro in Wellington, Aotearoa, the Head Brewer of Garage Project's Wild Workshop, and Johnny Horn, the Head Brewer and co-founder of Dundee's very own Holy Goat Brewing, will take you through three beers each from their outstanding line up. We'll be matching each of the beers with small-bite fire-cooked BBQ that complements their flavours and natural methods.
Since we're Kiwis from Wellington, living in the middle of Dundee, we're incredibly excited to have both a New Zealand and a Dundee brewer in the same room showcasing their wares.
Feel free to come along earlier — the Taproom is open from 12pm, though it's probably best not to start the drinking till a bit after then. And since it's a school night, there'll be plenty of water, and other fire-cooked nibbles from our industrious chefs and head chefette.
What's pouring
As soon as we confirm the lineup, we'll post it up here.